Bon Appetit!
French Fridays with Dorie is a cooking group at http://frenchfridayswithdorie.com/
We are cooking and baking from Dorie's new cookbook Around My French Table.
Friday, October 8, 2010
FFwD - Gerard Mustard Tart
This is our Second recipe with FFwD! I loved the way this tart turned out; just like the picture in the book! I loved the tart dough recipe. It came together very nice, and the tip on rolling out the dough between pieces of plastic wrap really worked! The tart filling was so yummy and don't you love the beautiful colors of the carrots! Great dish to put on your Fall menu!
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I can honestly say I've never heard of a mustard tart, but I'm sure I'd like it very much! Especially if it's one of Dorie's recipes.
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ButterYum
That is a beautiful tart. I have to go out and buy that book! Sorry I didn't get to see you when I was in Cary. Time was short, but we did go to Apex for dinner and I got to see your tea shop after hours. Loved it!
ReplyDeleteI just loved that mustardy smell going through the kitchen! Your's looks wonderful!
ReplyDeletemmmmmm lotsa carrots :) it looks delicious, great job! Tia @ Buttercreambarbie
ReplyDeleteYou did a beautiful job on your tart! The carrots really stand out and it looks perfectly appetizing and delicious :)
ReplyDeleteBeautiful tart- those carrots are so pretty!
ReplyDeleteJust beautiful! It will be added to my fall menu for sure!
ReplyDeleteBeautiful job on your tart, so bright and colorful.
ReplyDeleteMimi
Kendra, thanks for stopping by my blog! I love your tart! I think I'll have to make it for my husband and I! Thanks for sharing!
ReplyDeleteMine turned out looking just like the picture in the book too. Don't you just love when that happens? Great job on your tart Kendra!
ReplyDeleteI've been enjoying seeing everyone's version of this tart. Yours looks fabulous!
ReplyDeleteYour tart looks fabulous and I bet is is taste too. I just found your blog. I'll be checking in again...I'm your newest follower. Come by and say hello....Linda
ReplyDeleteCongratulations on doing Dorie's new book group! This tart sounds amazing.
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