We have been having almost 90 degree weather the last few days in North Carolina, so I guess that is what inspired me to make one of my favorite summer dishes! Barbecue Sandwiches with slaw! This was a new recipe for me out of the new Junior League of Raleigh cookbook You're Invited Back. Junior League cookbooks have always been a favorite of mine!
The ingredients are:1 (12-ounce) bottle chili sauce
1 (12-ounce) can Coca-Cola
3 tablespoon hot pepper sauce
2 tablespoons Worcestershire sauce
2 pork tenderloins
1/2 teaspoon garlic powder
1/4 teaspoon paprika
1/2 teaspoon pepper
Combine the chili sauce, cola, hot sauce and Worcestershire sauce in a slow cooker and mix well. Sprinkle the pork with the garlic powder, paprika and pepper. Add to the slow cooker. Cook on Low for 8 hours.
Remove the pork from the sauce and shred with forks. Return the pork to the slow cooker and mix well. Cook until heat through. Serve on rolls as sandwiches.
I am joining Michael at www.designsbygollum.blogspot.com for FOODIE FRIDAY, make sure you stop by to see what the other FOODIE's have been cooking this week!
I am joining Michael at www.designsbygollum.blogspot.com for FOODIE FRIDAY, make sure you stop by to see what the other FOODIE's have been cooking this week!
I love all of the Junior League cookbooks that I have and try to buy them whenever we vacation in a new place. That last shot has me drooling! Great recipe.
ReplyDeleteKendra, This recipe made my mouth water and I've had dinner! This is a wonderful recipe. I always have pork tenderloins on hand. Just pop it all in the slow cooker and you have a yummy meal- and leftovers, too!
ReplyDeleteYvonne
I am going to try this. Sounds delicious and looks so easy. Thanks for sharing. Love & blessings from NC!
ReplyDeleteOkay, now this is one recipe I will try! No doubt, looks wonderful!
ReplyDeleteThat looks SO delicious! We're going to try it real soon. Thanks for visiting my blog.
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